Our second Posh Plate was wonderful and the chefs wowed us with a
delightful menu. We do have casual seats available, however do book as
they fill up fast.
The next Posh Plate is Tuesday 3rd August and casual diners are most welcome.
Here is the menu from last weeks Posh Plate.
Duck empanadillas served with a quince salsa
Pimientos de pequillo stuffed with braised beef cheek
Zampone (braised cotechino filled pigs trotter) served with a warm autumn vegetable mirepoix
White Spanish anchovies served on a warm salad of artichoke hearts, red wine soaked queso de cabra and broad beans
Slow roasted pork belly with a spiced nut crust and Mediterranean vegetable vinaigrette
Pedro ximenez and couveture chocolate jellies finished with white chocolate crme fraiche
Take Home Menu 27th May
Lamb shank and barley with crusty Capelli bread
Roasted Pumpkin and marscapone with Capelli bread
Osso Bucco with mash potato and green beans
Indian Beef Curry with rice and condiments
Lamb Rogan Josh with rice and condiments
Indian Chicken curry with rice and condiments
Vegetarian Pumpkin and spinach canneloni $15
KIDS Lasagna $7.50
Capelli Pavlova with baked rhubarb and lime
Capelli Baklava with rosewater cream
We also have a full range from the Restaurant Menu to dine either in-house or take home.
Please see our blog for all events and recipes
Watch this space.... we are so close to finally getting out Liquor License and hope to have the bar running very soon. We will be having a party to celebrate this long awaited occasion so check with me for details, there will be red involved.
Make the most of BYO for the next few weeks!!!.
Capelli on Duke, Gympie
All Sunshine Coast events, gigs, functions etc... onsite are correct as per information provided at time of uploading, please always verify times or dates directly with the venues to avoid disappointment.
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