Taste of the World — Italian Cuisine
Saturday 16th October - Bookings essential
Ciabatta with olive oil and balsamic vinegar $5.90
Smoked salmon Arancini with rocket salad and lime aioli $13.90
Fettucine a la putanesca, anchovies, chilli, garlic & olives $12.90
Beef Carpaccio with capers, rocket and red onion $14.90
Veal scaloppini with wet polenta, asparagus & a lemon, garlic and butter sauce $24.90
Chicken saltimbocca with prosciutto and sage served on garlic mash and a roasted red capsicum sauce $24.90
Market fresh fish of the day Caponata served with olive tapanade, charred lemon and olive oil $24.90
Trio of house made gelati $9.90
Selection of Italian cheeses $13.90
Italian liqueur available
Looking forward to seeing you soon.
Regards Gilles and Suzannah
and the team @ Samsara Fine Organic Cuisine
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